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About Us.
In Vaughan, a retired chef named Jake transformed a quiet street corner into a culinary hotspot with his small, makeshift grill. Known for his award-winning barbeque techniques, Jake’s tender, smoky chicken quickly drew crowds, inspiring him to create a permanent gathering spot for flavor enthusiasts.
Together with his daughter Mia and son Eli, Jake founded “Smokey Feathers BBQ,” turning their family passion into Vaughan’s go-to destination for irresistible barbeque chicken, where every meal feels like a celebration of community and craftsmanship.
Our Resto.
Serving best steaks and BBQs since 1984
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A Few Words About Us
Serving Best Bbq And Steaks Since 1984
Free WiFi For Everyone
Ask for password to any staff
Our Food Policy
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Our Core Values
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Renowned Chefs
Meet The Taste Experts
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Careers
Be a Part of Our Restaurant
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Arthur Lee
Founder / Head Chef

James Lee
Co-Founder / Chef

Suzanne Grey
Lead Chef

Max Broody
Breakfast Chef
